Fibroki Linseed and sesame cripbreads
Fibroki Linseed and sesame cripbreads
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Crunchy and delicious toasted crispbreads, the perfect accompaniment to any meal. Contain linseed and sesame. Also low in calories and high in fibre.
Fibre helps to trap and drag away excess fat consumed and purify the body from toxic substances. It can also help to generate a feeling of being full more quickly and that lasts for longer.
Linseeds are rich in alpha-linolenic acid (omega 3) in addition to lignan compounds that are similar to fibre, with the same properties to assist with digestion and with a huge antioxidant capacity due to their polyphenol content. They are also a source of vitamin B1.
Sesame seeds have a high-quality protein content; their main nutrient are omega-6 type fats, along with fibre, mucilage, vitamins and minerals.
Directions
Eat 3 to 6 crispbreads per day divided between the main meals.
Ingredients
Wholemeal flour (58,4%), water, high oleic sunflower oil (2,5%), sugar, salt, sesame seeds (1,1%), flax seeds (1,1%), yeast, wheat gluten, barley malt flour, emulsifiers and antioxidant. It contains gluten and sesame seeds. It may contain traces of soy| Weight | 260 g |
|---|---|
| Serving unit | Biscuit |
| Serving size | 1 |
| Number of servings | 34 |
| Width | 7 cm |
| Height | 25 cm |
| Allergens | Shellfish free, Fish free, Egg free |
| Specialty Diets | Non GMO |
